PLANT PROTEINS

Vegan Protein

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Vegan Protein

25.83 €

Vegan Protein is a vegan protein , manufactured by the BioTech USA brand. This dietary supplement powder contains a blend of pea protein isolate and rice protein and presents a perfect alternative to whey protein such as whey protein. As a bonus, the brand has added various superfoods to supplement the contributions of this plant protein such as goji, quinoa and acai powder. Proteins contribute to the maintenance and development of muscle mass. In addition, proteins are naturally rich in essential amino acids including BCAAs, which are composed of leucine, isoleucine and valine.

Characteristics of Vegan Protein from BioTech USA
Each serving of Vegan Protein provides a high content of 19g of protein (i.e. a protein level of 74%), 2g of lipids including a low content of 0.5g of saturated fat and 3.3g of carbohydrates of which less than 0.5g of sugars for 106 calories. It is a product guaranteed without added sugar, without preservatives, without artificial colors, is gluten-free and has Halal certification.

How to use Vegan Protein?
It is recommended to take 1 dose of 25g (3 rounded spoons) in approximately 250ml of very cold water or vegetable milk and consume as a snack and/or around training depending on your protein needs.

Ingredients
Pea protein isolate, rice protein, l-glutamine, flavor enhancer (glycine and its sodium salt), l-arginine, flavors, emulsifier [lecithins ( soy )], quinoa flour, thickeners (carrageenan, gum cellulose), goji berries powder, acai berries powder, salt, acidifier (citric acid), sweetener (sucralose).

Allergens
For allergens, see ingredients in bold , this product is manufactured in a facility using milk, eggs, gluten, soy, shellfish, sulfur dioxide and tree nuts.

Warning
Store in a cool, dry place away from sunlight, food supplements should be used as part of a healthy lifestyle and not be used as a substitute for a varied and balanced diet.

Size 500g
Flavor Banana
Recommended daily dose: 1
Dose: 25g
Net weight: 500g

Values for 25g
Energy 106 kcal AR 5%
Energy 449 kJ AR 5%
Fats 2g AR 2%
Saturated fatty acids 0.5g AR 2%
Carbohydrates 3.3g AR 1%
sucres 0.5g AR -
Dietary fiber 0.8g AR -
Proteins 19g AR 38%
Cell 0.55g AR 9%
L-Glutamine 1390mg AR -
L-arginine 650mg AR -
AR: Reference intakes for an average adult (8400 kJ/2000 kcal)